Promote Optimal Wellness as a Nutrition Professional Enhance your understanding of nutrition within the context of an individual’s genetic, environmental and lifestyle factors to help establish personalized approaches to health and wellness with Syracuse University’s Integrative and Functional Nutrition certificate of advanced study (C.A.S.). Learn cutting-edge concepts and tools that will prepare you to meet the rising demand for trained nutrition professionals: - The role of nutrition in therapeutic lifestyle changes and the use of food as a therapeutic modality.
- A theoretical basis for nutrition counseling.
- Evidence-based diet and lifestyle therapies that address the spectrum of acute to chronic disease conditions.
Program Benefits - 100% Online with self-paced study
- 4 courses (12 credits)
- No GRE required
Program Highlights - You will experience the same high-quality learning and academic rigor as our on-campus programs.
- The focus is patient-centered care using a combination of evidence-based medical nutrition therapies that recognize genetic uniqueness, core physiological imbalances, and the role of the environment in health and disease.
- The program’s flexible format allows you to advance your knowledge while working full-time so you can immediately put what you learn into practice.
Have questions about the program or application process? Contact our Admissions Office at falk@syr.edu. | 
